Parties of 5 or more will have an 18% gratuity added
Chicken wings, deep fried
Served with a spicy peanut sauce
Onion, avocado, mushroom, broccoli, yam, and asparagus
Served with tempura sauce
Octopus in a tempura ball, deep fried
Topped with eel sauce, and spicy mayo
(5 pcs) Chicken dumplings, steamed
Served with gyoza sauce
(2 pcs) Fried spring rolls
Served with hot mustard, and sweet & sour sauce
Soybean pods sautéed in spicy garlic sauce
(2 pieces) Soft shell crab, tempura-battered, and deep fried
Topped with eel sauce, and spicy mayo
(5 pcs) Chicken dumplings, pan seared
Served with gyoza sauce
Flour-battered squid, deep fried
Cream cheese wrapped in wontons and deep fried
Served with hot mustard, and sweet & sour sauce
(Contains crabmeat)
Soybean pods topped with salt
Soybean based soup
Served with tofu, green onion, and seaweed
Clear chicken broth
Served with tofu, green onion, and fried onion
Seaweed over a bed of greens,
with ginger dressing
Half a sliced avocado
Served on a bed of greens, with ginger dressing
Small bed of greens, with ginger dressing
Sliced squid
Served on a bed of greens, with ginger dressing
SMALL HOUSE SALAD 5
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS